PIG WINGS® SEASONED MINIS

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All Natural

Versatile

Easy to Prepare

Ready in Minutes

Made for Pizza

Product Details

What beats pizza and wings? Pizza and Pig Wings! These are more than just an alternative to chicken—they’re superior in every way. Just like pizza, they’re always a hit at tailgates, parties, and easy take-out dinners. Dress them up for big events or keep them casual for simple meals.

Our perfectly seasoned Pig Wings are easy to prepare using a variety of methods, including conventional ovens, conveyor ovens, and air fryers. Finish them off with your favorite dipping sauce, and you’ve got the ultimate pairing for any pizza!

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Nutrition Facts

About 5 Servings per Container

Serving size
2 Wings (85g)
Amount per serving Calories
160

% Daily Value*

Total Fat
9%
Saturated Fat
10%
Cholesterol
20%
Sodium
17%
Total Carbohydrate
1%
Dietary Fiber
0%
Total Sugars
0%
Includes 1g Added Sugars
2%
Protein
38%
Vitamin D
0%
Calcium
2%
Iron
6%
Potassium
8%
*The % Daily Value tells you how much a nutrient in a serving food contributes to a daily die. 2000 calories a day is used for general nutrition advice.

PORK, CONTAINING A SOLUTION OF UP TO 5% OF: WATER, SEA SALT, SUGAR, NATURAL SMOKE FLAVOR, NATURAL FLAVORING. RUBBED WITH: TOMATO POWDER, BROWN SUGAR, MODIFIED FOOD STARCH, SUGAR, SALT, SODIUM DIACETATE, DEHYDRATED ONION AND GARLIC, SPICES, CANE MOLASSES, NATURAL FLAVOR INCLUDING SMOKE, CITRIC ACID, XANTHAN GUM, EXTRACTIVE OF PAPRIKA.

Cooking Instructions

Conveyor Oven

Preheat Oven: Set the conveyor oven between 450°F & 475°F and allow to preheat. Positioning: Place the wings in a single layer on a foil-lined baking screen or pizza pan to allow even airflow around each piece. Initial Pass: Place wings in a single layer and run through the oven once, which will take about 6 minutes. Flip and Second Pass: After the first pass, flip the wings and run them through the oven a second time for an additional 6 minutes, totaling 12 minutes. This method ensures the wings are evenly cooked and crispy.

Deck Oven

Preheat Oven: Set the deck oven between 450°F & 475°F and allow to preheat. Place the wings in a single layer on a foil-lined baking screen or pizza pan to allow even airflow around each piece. Place wings in a single layer and place in oven for about 6 minutes. Open oven, flip wings and continue cooking for an additional 6 minutes, totaling 12 minutes.

Air Fyer

Preheat air fryer to 400°F. Spritz wings with cooking spray or oil and apply desired seasoning. Place wings in air fryer for 6 to 8 minutes. Open air fryer, flip wings with tongs or fork and continue heating for an additional 6 to 8 minutes. Toss in your favorite sauce and serve.

Labeling

Storage: Keep Frozen
Storage Range: -5°F to 0°F
Storage Area: Freezer
Shelf Life: 365 Days, Frozen
Code Dating: Julian Date, DDDY
Allergens: None
Ingredients: PORK, CONTAINING A SOLUTION OF UP TO 5% OF: WATER, SEA SALT, SUGAR, NATURAL SMOKE FLAVOR, NATURAL FLAVORING. RUBBED WITH: TOMATO POWDER, BROWN SUGAR, MODIFIED FOOD STARCH, SUGAR, SALT, SODIUM DIACETATE, DEHYDRATED ONION AND GARLIC, SPICES, CANE MOLASSES, NATURAL FLAVOR INCLUDING SMOKE, CITRIC ACID, XANTHAN GUM, EXTRACTIVE OF PAPRIKA.
Cooking Instructions: Reheat to an internal temperature of 155°F.